
Brut
This cuvée is a blend of different grands crus of the "Côte des Blancs" and different years. The malolactic fermentation is made. The "dosage" is 6 g/L. This wine has citrus aromas, typical of Champagne blanc de blancs.
This cuvée is a blend of different grands crus of the "Côte des Blancs" and different years. The malolactic fermentation is made. The "dosage" is 6 g/L. This wine has citrus aromas, typical of Champagne blanc de blancs.
This cuvée is 100 % chardonnay and comes from blocks of vineyards which are more than 50 years old. The wine is not filtered and undergoes aging during many years in our cellar. Aromas are complex and different each year. The acidity is more present and the low dosage brings verticality and a good length on the palate.
This cuvée is a blend of 40% pinot noir, 40% pinot meunier and 20% chardonnay. The aging process in the cellar lasts from 2 to 3 years. Its aromas are depicted as close to raspberry and strawberry. As you taste it, those aromas are filled with a great acidity. The dosage is at 6 g/L.

